Amira's Lamb or Beef Curry (with coconut milk)
AMIRA’S LAMB or BEEF CURRY (with coconut milk)
2 x thumb size grated ginger
2 onions, chopped
4 garlic cloves, minced
2 shakes chilli flakes
1 teas turmeric
1 teas cumin
1 teas coriander
½ bottle of 750ml tomato
puree
2 x ¾ glasses of water
1 x 140ml can coconut milk
1 kilo diced lamb or beef
1 cinnamon stick
Fry onion, garlic, ginger,
chilli, add turemic, cumin, coriander and continue to fry for 2 minutes. Add sauce, water, coconut milk boil for 2
minutes. Add lamb or beef and cinnamon
stick. Cook over medium heat uncovered
for 1 ½ hours or until meat to tender to your taste.
Yummy, yummy!!!
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